More beans yesterday as part of my "Week of Beans!" I pretty much completely stole the recipe from HERE, adjusting for ingredients we didn't have on hand, so I won't repost it. Go check it out and give credit where it is due. But I WILL say that we used it as a dip for our leftover chips and it was surprisingly filling. It EASILY could feed 4-6 people as an entree, and even more as a side dish. And it was delicious. Just look at it!
A healthy and tasty vegetarian/vegan meal. I'm off to have the leftovers for lunch! I'm linking up HERE, so go check it out--there are a LOT of cute spring/Easter decorations posted today!
That looks really yummy! Thanks for stopping by and linking, have a wonderful weekend!
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